小粥勺

It’s surprisingly well-balanced for such a small spoon—stirs a pot of oats without tipping over, and the London Plane wood feels warm in the hand. I’ve noticed the surface already starting to darken a touch after a week of use, which is a nice bonus. Exactly what I needed for my morning porridge.

The wood has a lovely smooth grain that feels warm in my hand, and the flat edge scrapes my pot clean without scratching. I've been using it for everything from stirring oatmeal to flipping eggs.

The balance is spot-on—it sits perfectly in my hand and stirs without any awkward weight. I love that it's cut from London Plane wood, and I'm already noticing the surface starting to smooth out with use. It's become my go-to for everything from porridge to scraping the last bit of sauce from the pa