Heath Ceramics | Curated Home Goods | Sustainably Handcrafted

Cast Iron Wok

Cast Iron Wok - Main image
$62.64 $87 In stock

The Lodge Cast Iron Wok is made of cast iron, which retains heat better than other metals and makes for short work of everything from a stir fry to a summer vegetable sauté. The flattened bottom is ideal for all cooking surfaces, including induction and the wok is pre-seasoned for a smooth finish that resists sticking and rust.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Eli ★★★★★

I’ve been using this wok almost daily for stir-fries, and it gets hotter and stays hotter than my old nonstick pan ever could. The cast iron really delivers that smoky flavor you want.

George U. ★★★★★

The flat bottom is perfect for my electric stove, and it heats up evenly for a quick veggie stir-fry. I love how it holds that heat throughout the cooking process, making everything come out perfectly cooked.

William I. ★★★★★

That heat retention is no joke — I can toss in cold ingredients and the wok keeps sizzling instead of dropping temperature. The flat bottom sits rock solid on my electric stove, no wobbling or spinning while I'm tossing vegetables around.