Bread & Butter Plate in Sage

I’ve been using these plates for snacks and small desserts, and the soft, matte finish of the sage glaze is really lovely. They’re just the right size for a single cookie or a slice of cake.

I’ve been using this for snacks and desserts since it arrived, and the classic shape from the 1940s feels timeless on the table. It’s light but sturdy enough for daily use, and the sage color adds a soft touch that photographs beautifully.

The sage color is exactly what I wanted and looks lovely on my table. It’s a nice size for toast or a small dessert, though I do wish the rim were slightly wider for easier handling.